Lords Restaurant Complex - Negombo, Sri Lanka

Chef's Special

Starters

Mini Thai Chicken Balls

Stuffed with Cream Cheese & Served with a Tomato & Onion Salad & Passion Fruit Dip 

Rs.950.00

 

Deep Fried Goats Cheese

Goats Cheese in Bread Crumbs Served with a Red Berry Compote & Beetroot & Pineapple Coleslaw Salad (V)

Rs.950.00

 

Crab, Cream Cheese Pate

Crab & Cream Cheese, Celery, Cashew Nut Pate Served with a Coriander Flat Bread & Garlic Butter

Rs.950.00

 

Garlic Crème Prawns

Served with a Thai Scented Rice

Rs.990.00

 

Main Courses

Supreme Coconut Chicken

Served with Vegetable Rice & Deep Fried Flour Tortilla Bread

Rs.1550.00

 

Prawn, Coconut & Arrack Curry

Served with Ginger Rice, Coconut Sambol, Beetroot & Coconut Pickle, Tomato Chutney & Chapatti Bread

Rs.1750.00

 

Fish Spiral

Grilled Mullet Fish Stuffed with Feta Cheese & Basil Served with a Vodka & Lime Crème Sauce, Sautéed Garlic Vegetables & Parsley Potatoes

Rs.1650.00

 

Quatro of Seafood Platter

1 Jumbo Prawn 300g, 1 Whole Crab 500g, 1 Lobster 250g, 1 Fillet Fish & Crab Meat 50g Served with Parsley Potatoes, Boiled Vegetables & Garlic Butter

Rs.5850.00

 

Paneer & Mushroom Korma

Indian Paneer Cheese with Mushrooms in a Sweet Korma Curry Sauce, Served with a Coriander Flat Bread, Sweet Potato Fries and White Rice (V)

Rs.1550.00